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  • Yes, Chef!

    There’s an Air Force instruction for almost everything; how to wear your uniform, what order your ribbons go in, how to fix an aircraft and even how to write paperwork. But did you know, the people preparing your food at a dining facility are also following an AFI?

  • Plating Perfection: Culinary Skills in Action

    Airmen from the La Dolce Vita Dining facility participated in a skills showcase event following a 10-week training with local culinary school, IAL Scuola Alberghiera Aviano.

  • A Day in the Life of a Services Airman

    U.S. Airmen order food at La Dolce Vita dining facility, Aviano Air Base, Italy, Nov. 7, 2019. On average, La Dolce Vita has 340 guests every day. (U.S. Air Force photo by Airman Thomas S. Keisler IV)

  • New sauce in town; Airmen revitalize DFAC

    The La Dolce Vita, Aviano Air Base dining facility, recently made improvements to provide healthier options and enhance the quality of food for Airmen and Soldiers stationed here.